Your Go-To Catering Company in Essex County and Windsor

Dinners

• Roasted Chicken (Per Person)

  $14.95

• Roast Beef With Mushrooms (Per Person)

  $14.95

• Italian Sausage (Per Person)

  $14.95

• Chicken Scallopini (Per Person)

  $16.95

• Chicken Parmesan (Per Person)

  $16.95

• Veal Parmesan (Per Person)

  $16.95

• Barbecued Ribs (Per Person)

  $16.95

• Substitute Lasagna or Ravioli (Per Person Extra)

  $4.50

• Add Garlic Green Beans or Mixed Vegetables (Per Person Extra)

  $2.50

• Upgrade to Caesar or Greek Salad (Per Person Extra)

  $2.50

• Choice of 2 Meats (Per Person)

  $19.95

• Choice of 3 Meats (Per Person)

  $21.95

A-La-Carte

• Pasta (Penne or Spaghetti)

• Shallow Pan (15-20 People)

  $45.00

• Full Pan

  $59.00

Lasagna

• Half Pan (8-10 People)

  $39.00

• Shallow Pan (10-15 People)

  $55.00

• Full Pan (18-20 People)

  $73.00

Caesar or Greek Salad

• 6 to 8 People (Each)

  $18.95

• 10 to 15 People (Each)

  $29.95

• 20 to 25 People (Each)

  $36.95

Garden Salad

• 6 to 8 People (Each)

  $15.95

• 10 to 15 People (Each)

  $26.95

• 20 to 25 People (Each)

  $29.95

Seafood

• An assortment of Shrimp, Calamari, & Pollock Fillets (Per Person)

  $10.95

Sandwiches

• Cold Platters (Per Person)

  $8.00

  Served on white and whole wheat bread with cheese and lettuce. Tomato, pickle, mustard and mayo on the side.

• Hot Platters (Per Person)

  $12.00

  An assortment of meatball, chicken parmesan, chicken supreme and southwest wraps